what's keeping you from achieving your dreams // share your story

If you've been around the blog for a while, you probably know I enjoy writing introspective posts. Some of them are more word vomit-y and others are carefully thought out, slowly crafted posts. One of my favorite parts of those posts are the thoughts and comments you guys share in the comments section. It always amazes me how much of my personal experience is mirrored by so many other people. The best part of blogging is sharing life with other people and learning that we're all in this together. We're not alone. I wanted to read more about your guys' experiences, and also have a place for people to share their stories so other people can read them too. I'm starting a journal prompt type link-up series so you guys can share your posts here! I'm excited to see what posts you guys share.
I thought I'd get down and dirty for this first link up. I had a realization a couple weeks ago about my personality. I've always sort of known it about myself, but only recently did I have an "ah hah" moment realizing how it's been keeping me from achieving my dreams.
I crave approval. It makes me feel valued and important. It makes me feel worthy and fulfilled. For most of my life I never really got a sense of the dark side of that part of me. In a lot of ways that desire for approval has some good effects. I always did great in school. I worked hard and felt proud that I'd achieved high grades. It made me happy to get rewarded for my hard work with accolades. When I rode horses competitively I worked hard all year so I could win my classes during the summer horse show season. I loved being able to stand up there with a big champion ribbon or trophy. It was a visual representation of how hard I'd worked and everything I put into it. My high school bedroom walls were literally covered with blue ribbons from horse shows. In a lot of ways I feel like my experience when I was younger was a red herring. I learned, unintentionally, to value myself based on my accolades. Once I started getting into the "real world" the equation of hard, good work = recognition, didn't quite follow though the way it had in school and sports. I remember working for minimum wage at a little coffee shop in college. I did all I could to learn how to make espresso well, tried my best to keep the shop looking nice, and I still made the same wage as the girl I worked with who made terrible coffee and didn't care, and never cleaned up the shop. In a way my hard work felt pointless and futile. There was no opportunity for advancement, no room for the recognition I craved.

I work hard because I want people to see me as a person who works hard. I would say that I work hard because it makes me feel good to work hard and do stuff, which it does, but at the same time I know that a large part of my pleasure comes from people recognizing that I do stuff. I work hard because I want to advance in ability and position. I was told all through school that that's how it works. Do the work. Do the work well. Get an A+. Repeat = success. Success = value.
The problems with living this way are obvious, but one strange side affect of this is that I've realized I only do things well enough to impress other people. Once I get feedback that I've done great work and that the person is impressed with it, I don't go beyond that. I stall out. I do well enough to sufficiently impress others and then slack off. The problem is, I want so much more than to impress some people. I have dreams that go beyond that. I want to do stuff that exceeds that minor psychological goal of impressing a few people who give me positive feedback. I have to make a shift from the carrot in front of me being other people's stamp of approval, to it being an actual goal I want to achieve. Regardless of whether or not that goal will garner laurels of "wow, much impress, so amaze, very inspire, wow."
Where the rubber meets the road is where talent ends and hard work starts. Stuff can come naturally but no one became a concert pianist on talent alone. It's the hours of practice and hard work that get those people to their goals. That bestselling author, that famous actor, that major blogger, that award winning doctor, they all put countless hours of work into making their dream happen. It wasn't handed to them, it didn't happen overnight. One piece of advice I like to remember is, "don't compare your beginning to someone else's middle or end." It's easy to see the end goal and see people who are already there and get discouraged. I have to constantly remind myself that I'm at a different place in my journey towards my goals.

Here’s how to participate:
Write your own post on your own blog, answering the question: What is keeping you from achieving your dreams right now? Write it quick, don’t overthink it, just spill it all out, it can be pictures if you want, whatever. If you’ve already written one, feel free to link that up, too.
Include a link in your post back to this post, so your readers can find others writing on the same topic. Feel free to use my photo up there in your post!
Enter the link to your post (the actual post link, not just your blog link) into the link-up tool thing there below.
Tell a few people about your post, either through social media or talk about it with a friend over coffee. Click around and visit a few of the other posts linked up, leave comments for each other, and feel comforted that kindred spirits aren’t as rare as we think! We're all in this together. There is strength in numbers!flowers in her hair






uncommon gifts

Hey guys! Today I've partnered with Uncommon Goods to share a super fun gift guide. I have quite a few yogis, foodies, and diy-obsessed gals in my life, so I thought I'd share some of my favorite gifts for those ladies. Uncommon Goods is a sweet online shop that features tons of unique, fun, and interesting gifts. Most of their products are created right here in the USA, lots are handmade and/or eco-friendly, and about one-third of their entire collection incorporates recycled and/or upcycled materials, which is awesome! They also give back by donating a portion of each order to non-profit organizations like American Forests, Women for Women International, City Harvest, and the Rape, Abuse & Incest National Network (RAINN). I'm a pretty big fan of supporting companies that are committed to being environmentally friendly, socially responsible, and giving back. Not only can you give a gift to someone you love, you're also giving back to organizations that help great causes. It's pretty fun to browse through more gift ideas here, and if you're like me you're probably secretly window shopping for yourself as well as whoever you're buying a gift for! Okay, so maybe I'm the yogi, foodie, diy junkie...


Dan worked as a cook for years, so we have quite a few foodie friends who are discerning eaters and drinkers and love entertaining. Unique serving dishes, exotic spices, and a special recipe journal are perfect gifts for the epicurean in your life. The face mug kind of just cracks me up.

I've loved making my own body products and beer, so when I saw these little DIY products I thought they'd make perfect gifts for the homemade maven. I have a friend whose talked about making her own kombucha for months! I've seen homebrew beer kits before but never kombucha!
They've got tons more awesome gift ideas here, with everything from jewelry to home decor.
*This post is in partnership with Uncommon Goods. Thanks for supporting those companies which help keep Delightfully Tacky alive and kicking!*
cut it out







cold brew coffee

Can I just say how awesome it is to be taking up this little post space on Delightfully Tacky? When I started reading three years ago, I was smitten. More so when I found out that Elizabeth is a PNW dweller like myself. I have loved watching the blog grow and change over the years, and find it crazy that I get to stand on this proverbial mountaintop and say, "Hey!"
Elizabeth once jokingly told a friend that she was responsible for convincing David, my husband, and me to move to Tacoma. It's admittedly mostly the truth. Now here we are sharing a city, which I can confidently say we all love.
David and I run a coffee review blog called Purista and are a special breed of coffee enthusiasts. We're also in the midst of launching a coffee roasting business which Elizabeth is creating the logo for. Emailing back and forth about design work she asked if we'd be interested in sharing a cold brew recipe, so here we are.


Realizing that we're working with a lot of fancy schmancy equipment that most at home coffee drinkers don't possess, I decided to make this recipe as kitchen friendly as possible.
This recipe should yield 1 and 1/2 cups of cold brew concentrate, which you can dilute and doctor to your preference. It takes 12-24 hours.
What You'll Need
A One Quart Jar or Container w/Lid
Cheesecloth
Rubber Band
Measuring Cups
Coffee* (1 and 1/3 cup whole bean if you have a grinder, 1 and 3/4 coarsely ground if not)
3 cups cold, filtered or spring water (not distilled!)
Patience!
*A note on coffee: It is advisable to buy whole bean and grind at home immediately before use, but if you don't own a grinder your local shop or roastery will grind it for you to your specification. Tell them you want it coarse for cold brew.
Step One
Measure out your coffee and water. If you have your own grinder and are starting with whole beans measure them whole, 1 and 1/3 cups, then grind. In the event that you are using pre-ground coffee it will take up more space in the cups, so measure out 1 and 3/4 cups.
Step Two
Add your grounds in the jar/container. This can be messy, and most funnels would take forever with their narrow openings. The funnel we have is wider at the bottom and comes with the Aerobie AeroPress, an awesome coffee brewing device that anyone can use and everyone loves.




Step Three
Pour in the water, stir it, cap it, and put it in the fridge.
Step Four
Take it out of the refrigerator. We do 24 hour brews for fully developed flavors in the concentrate, but if you can't wait 12 hours should suffice. Give it another good stir. Cut a one layer piece of cheesecloth to fit over the opening and secure with the rubber band.
Step Five
You'll definitely want a funnel for this step. Pour through the cheesecloth. At some point liquid will stop moving through the cloth, but still be in the jar. This is because there is air stuck behind the grounds. Once it stops you can use a spoon, or your fingers (messy!), to gently press at the front of the cheesecloth repeatedly until all of the liquid has made it through.
Enjoy!
You will end up with approximately 1 and 1/2 cups of concentrate which you can dilute to your taste, sweeten, and/or add milk or cream to. We generally dilute the water with a 1:1 ratio or add unsweetened almond milk in a 2:1 concentrate to milk ratio.
I hope this recipe keeps your energy levels up and your body temp down this summer! If you're feeling the coffee vibes check us out on IG as both @Purista and @TerminusCoffee. Peace! - Mae

Hi, I’m Liz
I'm an artist, writer, designer, DIY renovator, and … well basically I like to do all the things. If it’s creative I’m probably doing it. I’ve spent over 30 years voraciously pursuing a life steeped in creativity and I wholeheartedly believe creativity and joy are inextricably linked.
Read more…
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VISIT THE SHOP
PRIVACY POLICY & DISCLOSURE
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Lino relief print created during the 2026 Wayzgoose Steamroller Print event in Tacoma. Each print was pressed using a 1.5 ton steamroller. See the entire process here!
The Wayzgoose theme this year was Tacoma Works, a celebration of the labor history of Tacoma, labor solidarity, Tacoma industry, and what work in Tacoma looks like.
As I thought about the theme, I realized I wanted to highlight the unpaid labor that women do, all the work that doesn't get acknowledged as “real work" and goes uncompensated but quietly forms the backbone of society. Care work, cooking and cleaning, household management, pregnancy and child rearing, carrying the emotional and mental load, etc.
I wanted to use the imagery of a quilt because this devaluing of "women's work" has extended into the art world by deeming mediums historically associated with women as merely "craft" - lots of fiber art, quilting, embroidery: highly skilled and artistically incredible work that wasn't considered "fine art."
Women's work is the thread that stitches everything together. It's the thread that goes unnoticed and under appreciated, but without it, everything would fall apart.
When I say “women’s work” I don’t mean that only women engage in these types of work, but historically these types of unpaid labor have fallen vastly upon women. I also don’t mean that women don’t or haven’t engaged in paid labor and industry throughout Tacoma’s history, they obviously have. To me, “women’s work” is the phrase that embodies how we devalue certain types of labor typically associated with women, and can extend into forms of paid labor— why is it that teachers are so underpaid in our society? Could it have anything to do with teaching having been a workforce of primarily women historically?
So when we talk about women’s work we’re talking about things like care work, elder care, feeding a family, procuring groceries, household management, keeping a home clean and stocked, rearing children, pregnancy, birthing and breastfeeding, emotional labor, mental load, community building and organizing. Without these forms of “women’s work” our society would unravel.
Women's work is work. The labor and industry history in Tacoma could not have happened without the women in the background supporting it all with the work they did that wasn't considered real work.
Tacoma Works because Women Work.
—
Due to the nature of printing outdoors, on the ground, with a steam roller, there are variations and slight imperfections from print to print.
Prints ship rolled in a cardboard tube.
Local pickup is in Central Tacoma.
Paper size: 30.5 x 44 in
Print size: 24 x 36 in